The Indus Valley Stainless Steel Strainer pot Pot 20 cm diameter 2.5 L capacity with Lid(Stainless Steel, Induction Bottom)

About this product

PREMIUM QUALITY STAINLESS STEEL STRAINER POTFor healthy cooking, what you cook in matters as much as what you cook. The Indus Valley’s Tri-Steel™ Stainless Steel Strainer Pot is thoughtfully designed to make everyday boiling and straining safer, easier, and healthier for your family. 100% TOXIN-FREE & FOOD-SAFEMade from 100% food-grade stainless steel, this strainer pot contains no chemical coating. Unlike aluminium or ordinary steel utensils, it does not react with food, ensuring safe and worry-free cooking every day. PREMIUM 3-LAYER THICK BASEBuilt with a Tri-Ply bottom, this cookware features:SS 304 Stainless Steel (inner layer) – food-safe and non-reactiveAluminium core (middle layer) – for faster, even heating (no food contact)Induction-safe stainless steel (outer layer) – durable and long-lastingThis construction helps food cook evenly and faster, making boiling more efficient and reducing overcooking. PRESERVES NUTRIENTSEven heat distribution ensures food cooks gently and evenly, helping retain essential nutrients while boiling vegetables, rice, pasta, and more — for healthier everyday meals. EASY & SAFE STRAINING DESIGNThe smart strainer mechanism allows you to:Lock the lid securely after cookingTilt the pot and strain water effortlesslyPrevent food spillage while drainingNo juggling with hot vessels. No mess. No strain. COMFORTABLE & SECURE GRIPDesigned with cool-touch, heat-resistant handles, the pot offers a firm and comfortable grip while handling hot food. The lid stays securely in place during straining for added safety. EASY TO CLEANThanks to its smooth stainless steel surface:Food does not stick easilyCleaning requires just mild dishwashing soapNo harsh scrubbers or soaking neededSimply wash, wipe dry, and store. IDEAL FOR EVERYDAY BOILINGPerfect for preparing nutritious foods such as:RiceVegetablesPasta & noodlesCornSoya & peanutsSweet potatoPaneerSuitable for boiling, simmering, and light sautéing. VERSATILE & STOVE-FRIENDLYCompatible with gas stoves and induction cooktops, making it a practical choice for modern Indian kitchens. BUILT TO LASTRust-resistant, scratch-resistant, and designed for long-term use, this strainer pot is a reliable investment for healthy daily cooking. WHY CHOOSE THE INDUS VALLEYThoughtfully crafted for safety, durability, and ease of use, the Tri-Steel™ Stainless Steel Strainer Pot helps you cook nutritious food confidently — without toxins, stress, or compromise. • Made of: Stainless Steel • Type: Pot • Dishwasher Safe • Lid Included, Induction Bottom • Capacity: 2.5 L • Diameter: 20 cm